The post went viral due to the shocking concept of raw chicken sashimi, a dish unfamiliar and concerning to many Koreans. This sparked a heated online debate, unfortunately escalating into regionalist comments, particularly targeting the Jeollado region.
A recent TV segment featuring a unique 'Jeollado-style whole chicken' course meal has set the Korean internet ablaze. The post, teasing a show airing on June 3rd, highlights a full course starting with a freshly slaughtered native chicken, offering dishes like *dakhoe* (chicken sashimi) and *dakttongjiphoe* (chicken gizzard sashimi), followed by *dakjumeulluk* (marinated stir-fried chicken). While the idea of a comprehensive chicken course might sound appealing, it's the raw chicken dishes that have sparked a massive debate among netizens. Many are shocked and concerned about the safety of eating raw poultry, while others are intrigued by this regional specialty, leading to a mix of fascination and strong opinions, unfortunately escalating into regional animosity (*jiyeok-gamjeong*) in the comments.
🇰🇷 KOREAN REACTIONS 10
What kind of BS are you confidently spouting, lmaooo.
That's because Jeollado people can't trust others and might try to trick them with ingredients, so they serve it as sashimi from the start. If it's not fresh, you can't serve it raw, so they disguise this shady practice as gourmet dining. Gotta admit the creepiness.
How did regional animosity develop through *this* route, lol.
Why do Ilbe-chungs (users of a controversial far-right website) keep popping up and not just die already?
Chicken sashimi, no safety issues?
Now THIS is omakase (chef's choice course).
Characteristic of Jeollado restaurants: Even I, who lived in Gwangju for 28 years, have never heard of some of the bizarre dishes they sell.
??? Raw chicken?
Chicken sashimi...???? No parasites???
But if you're worried about that, you shouldn't eat fish sashimi either...