This post taps into a highly relatable and often debated topic in Korea: the polarizing taste of Bburinkle chicken, which many associate with younger palates, sparking a fun generational divide discussion.
🇰🇷 KOREAN REACTIONS 10
Bburinkle is literally f***ing sh*t chicken, top tier. No cap, ate two pieces and threw the rest away. 💀
Fr fr, I'm a pre-Young Forty in my late 30s, took one bite and cursed like a sailor. Wouldn't touch it even if it was free. 😤
This is so real. My 6-year-old daughter goes absolutely feral for it... but my partner and I stop after one or two pieces. 😭
So like, when does the parenthesis close? 👀
I saw the Bburinkle ad, was so hyped to try it... but it was the first time I ever left chicken uneaten and threw it away. Original fried chicken is just superior. 😤
Honestly, perfectly fried original chicken is still the best. ✨
After eating Bburinkle, I crave water like crazy. It's so freaking salty. 🧂
NGL, the sauce IS the main character of Bburinkle. 👑
Huh? When I order Bburinkle, I eat it with rice! 🍚 '96 twin dad, sob sob. 😭
It's still one of my faves though! I rotate between Kyochon Honey, Pelicana half-half, BHC Mat-cho-king, Bburinkle, BBQ Hwang-ol, Cheogajip Supreme, and sometimes try new menus. 🍗